\u0130zmir B\u00fcy\u00fck\u015fehir Belediyesi ev sahipli\u011finde, \u0130ZFA\u015e taraf\u0131ndan d\u00fczenlenen Olivtech-12. Zeytin, Zeytinya\u011f\u0131 Teknolojileri Fuar\u0131, 30 Nisan da ba\u015fl\u0131yor.
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\u0130zmir Fuar Alan\u0131nda 2 May\u0131s 2026 tarihine kadar a\u00e7\u0131k kalacak organizasyon C Hol\u2019de ger\u00e7ekle\u015ftirilecek. Olivtech, ortaya \u00e7\u0131karaca\u011f\u0131 ticari hacmin yan\u0131 s\u0131ra sekt\u00f6r\u00fcn t\u00fcm bile\u015fenlerini bir araya getiren kapsaml\u0131 bir etkinlik program\u0131yla da kat\u0131l\u0131mc\u0131lara \u00f6nemli fikirler ve bilgiler sa\u011flayacak.
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Olivtech Fuar\u0131, sekt\u00f6rdeki yenilikleri ve teknolojik geli\u015fmeleri sergilemek, sekt\u00f6r profesyonellerini bir araya getirerek i\u015f birli\u011fi imkanlar\u0131n\u0131 geli\u015ftirmek maksad\u0131yla d\u00fczenleniyor. Zeytinin bah\u00e7ede \u00fcretimden, i\u015fleme ve t\u00fcketimine kadar uzanan geni\u015f bir yelpazede, faaliyet g\u00f6steren payda\u015flar\u0131 ayn\u0131 \u00e7at\u0131 alt\u0131nda bulu\u015fturmay\u0131 hedefliyor. Fuara \u00fcretici 85 firma kat\u0131l\u0131yor. T\u00fcrkiye\u2019nin 19 farkl\u0131 \u015fehrinin yan\u0131 s\u0131ra Almanya, Fransa, \u0130sve\u00e7, Kanada ve Libya\u2019dan kat\u0131lacak \u00fcreticeler var. Zeytin ve zeytinya\u011f\u0131 ba\u015fta olmak \u00fczere s\u00fct \u00fcr\u00fcnleri, \u015farap ve tar\u0131m teknolojilerine odaklanan fuar, kat\u0131l\u0131mc\u0131lara g\u00fcncel trendleri takip etme, yeni i\u015f ba\u011flant\u0131lar\u0131 kurma ve sekt\u00f6rel geli\u015fmelere dair kapsaml\u0131 bir perspektif kazanma imkan\u0131 sunacak. Fuar\u0131 \u00fclkemizin yan\u0131 s\u0131ra Balkanlar, Avrupa, Orta Do\u011fu ve Kuzey Afrika ba\u015fta olmak \u00fczere farkl\u0131 co\u011frafyalardan sekt\u00f6r profesyonellerinin ziyaret etmesi bekleniyor.<\/p>\n
Tar\u0131mdan gastronomiye
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Fuar zengin etkinlik program\u0131yla da dikkat \u00e7ekecek. S\u00f6yle\u015filer, mutfak at\u00f6lyeleri, tad\u0131m etkinlikleri, makine tan\u0131t\u0131mlar\u0131, deneyim alanlar\u0131 ve sergi ile zenginle\u015fen program kapsam\u0131nda \u00fcretimden t\u00fcketime uzanan s\u00fcre\u00e7 farkl\u0131 ba\u015fl\u0131klar alt\u0131nda ele al\u0131nacak. Tar\u0131mda d\u00f6n\u00fc\u015f\u00fcm, g\u0131dada kalite, \u00fcretim s\u00fcre\u00e7leri, markala\u015fma, s\u00fcrd\u00fcr\u00fclebilirlik, de\u011fer zinciri, t\u00fcketim al\u0131\u015fkanl\u0131klar\u0131 ve gastronomi gibi konular\u0131n de\u011ferlendirilece\u011fi fuar program\u0131, sekt\u00f6r\u00fcn g\u00fcncel dinamiklerine \u0131\u015f\u0131k tutacak. Olivtech\u2019in etkinlik program\u0131, \u00fcniversiteler, kamu kurumlar\u0131 ve sekt\u00f6r payda\u015flar\u0131n\u0131n i\u015f birli\u011fiyle haz\u0131rlan\u0131rken \u0130zmir B\u00fcy\u00fck\u015fehir Belediyesi Tar\u0131msal Hizmetler Dairesi Ba\u015fkanl\u0131\u011f\u0131, ilgili belediye birimleri ile \u00fcniversiteler ve sekt\u00f6r temsilcileri de programa katk\u0131 sa\u011flad\u0131.<\/p>\n
Kar\u015f\u0131layan, kapsayan ve birle\u015ftiren
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Fuar, 30 Nisan saat 11.00\u2019de ger\u00e7ekle\u015ftirilecek a\u00e7\u0131l\u0131\u015f t\u00f6reni ve 12 de ba\u015flayacak panel ile starta alacak. Panelde “T\u00fcrkiye\u2019de zenginli\u011fi yerin alt\u0131nda aramay\u0131n: En b\u00fcy\u00fck zenginli\u011fimiz ye\u015fil alt\u0131n zeytin” ba\u015fl\u0131kl\u0131 konu\u015fmas\u0131yla sekt\u00f6r\u00fcn g\u00fcncel dinamiklerini de\u011ferlendirilecek. “Topraktan Markaya: Tar\u0131m\u0131n D\u00f6n\u00fc\u015fen G\u00fcc\u00fc ve Gelecek Vizyonu” ba\u015fl\u0131\u011f\u0131 ile zeytin \u00fcretiminde katma de\u011fer sa\u011flama konusu ele al\u0131nacak. Panelin moderat\u00f6rl\u00fc\u011f\u00fcn\u00fc \u0130zmir Ticaret Borsas\u0131 Genel Sekreteri Dr. Er\u00e7in G\u00fcd\u00fcc\u00fc \u00fcstlenirken, Tar\u0131m Yazar\u0131 Ali Ekber Y\u0131ld\u0131r\u0131m, \u0130zmir Ticaret Odas\u0131 Meclis \u00dcyesi G\u00fcnay Baysal ile \u0130zmir Ticaret Borsas\u0131 temsilcisi ve ayn\u0131 zamanda Tari\u015f Zeytin ve Zeytinya\u011f\u0131 A\u015e Genel M\u00fcd\u00fcr\u00fc Cengiz Dikmen ile Ege \u0130hracat\u00e7\u0131 Birlikleri temsilcisi konu\u015fmac\u0131 olarak yer alacak.
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Saat 14.30\u2019da ger\u00e7ekle\u015ftirilecek “G\u0131dada Kalite ve Katma De\u011fer: Proses, Teknoloji ve Biyoaktif Bile\u015fenler” ba\u015fl\u0131kl\u0131 panelde Dokuz Eyl\u00fcl \u00dcniversitesi Gastronomi ve Mutfak Sanatlar\u0131 Ana Bilim Dal\u0131 Ba\u015fkan\u0131 Do\u00e7. Dr. Turgay Bucak moderat\u00f6rl\u00fc\u011f\u00fc \u00fcstlenecek. End\u00fcstriyel Bilim \u0130nsan\u0131 Can Kayac\u0131lar ile Zeytinya\u011f\u0131 Akademisi Ba\u015fkan\u0131 Dr. Abidin Tatl\u0131, zeytinya\u011f\u0131 \u00fcretiminde proses y\u00f6netimi, lezzet analizi ve teknolojik geli\u015fmeler \u00fczerine de\u011ferlendirmelerde bulunacak.
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Saat 15.45\u2019te d\u00fczenlenecek “Gelece\u011fi \u00dcreten Gen\u00e7 Giri\u015fimciler” panelinde ise \u00fcretim ve markala\u015fma s\u00fcre\u00e7lerine ili\u015fkin gen\u00e7 m\u00fcte\u015febbislerin tecr\u00fcbeleri payla\u015f\u0131lacak.
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\u0130zmir Ba\u011f Yolu Lansman\u0131 Olivtech\u2019te ger\u00e7ekle\u015ftirilecek
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G\u00fcn\u00fcn sonunda saat 17.00\u2019de ger\u00e7ekle\u015ftirilecek \u0130zmir Ba\u011f Yolu Lansman\u0131\u2019nda, \u0130zmir B\u00fcy\u00fck\u015fehir Belediyesi Turizm \u015eube M\u00fcd\u00fcrl\u00fc\u011f\u00fc taraf\u0131ndan y\u00fcr\u00fct\u00fclen proje kamuoyuna sunulacak. Lansman kapsam\u0131nda rotaya dahil edilen 18 i\u015fletmeye sertifika verilecek. Proje ile \u0130zmir\u2019in gastronomi turizmindeki konumunun g\u00fc\u00e7lendirilmesi ve Avrupa Konseyi K\u00fclt\u00fcr Rotalar\u0131\u2019n\u0131n gastronomi ile entegrasyonunun art\u0131r\u0131lmas\u0131 hedefleniyor.<\/p>\n
1 May\u0131s\u2019ta \u00fcretim, emek ve de\u011fer zinciri
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Fuar\u0131n ikinci g\u00fcn\u00fc olan 1 May\u0131s, “\u00dcretim – Emek – De\u011fer Zinciri” temas\u0131yla ger\u00e7ekle\u015ftirilecek. Saat 11.00\u2019de d\u00fczenlenecek “S\u00fct ve Peynir \u00dcretiminde De\u011fer Zinciri” ba\u015fl\u0131kl\u0131 panelin moderat\u00f6rl\u00fc\u011f\u00fcn\u00fc Ege \u00dcniversitesi Ziraat Fak\u00fcltesi S\u00fct Teknolojisi B\u00f6l\u00fcm\u00fc\u2019nden Prof. Dr. Harun Ra\u015fit Uysal \u00fcstlenirken Ulusal S\u00fct Konseyi Y\u00f6netim Kurulu \u00dcyesi ve Manisa Celal Bayar \u00dcniversitesi G\u0131da M\u00fchendisli\u011fi B\u00f6l\u00fcm\u00fc \u00d6\u011fretim \u00dcyesi Do\u00e7. Dr. Asl\u0131 Akp\u0131nar, Tire S\u00fct Kooperatifi Y\u00f6netim Kurulu Ba\u015fkan\u0131 Osman \u00d6zt\u00fcrk ve P\u0131nar S\u00fct \u0130malat M\u00fcd\u00fcr\u00fc H\u00fcseyin \u00d6nel konu\u015fmac\u0131 olarak yer alacak. Ayn\u0131 g\u00fcn saat 12.15\u2019te ger\u00e7ekle\u015ftirilecek “Zeytinin Yolculu\u011fu: Kalite, Verim ve Gelecek” ba\u015fl\u0131kl\u0131 panelde moderat\u00f6rl\u00fc\u011f\u00fc \u0130zmir B\u00fcy\u00fck\u015fehir Belediyesi Tar\u0131msal Hizmetler Dairesi Ba\u015fkan\u0131 B\u00fclent \u00dcng\u00fcr yapacak. Panelde, Bademli Tar\u0131msal Kalk\u0131nma Kooperatifi Y\u00f6netim Kurulu Ba\u015fkan\u0131 Hur\u015fit Nall\u0131, G\u00f6dence Tar\u0131msal Kalk\u0131nma Kooperatifi Y\u00f6netim Kurulu Ba\u015fkan\u0131 \u00d6zcan Kokulu ve Zeytincilik Ara\u015ft\u0131rma Enstit\u00fcs\u00fc\u2019nden Dr. Ayla Mumcu yer alacak.<\/p>\n
Deneyim ve alg\u0131ya odaklan\u0131lacak
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Fuar\u0131n son g\u00fcn\u00fc olan 2 May\u0131s, “T\u00fcketim – Deneyim – Alg\u0131” temas\u0131yla d\u00fczenlenecek. Saat 10.00\u2019da ger\u00e7ekle\u015ftirilecek “Dr. Zeytin” oturumunda Dr. Esat Ho\u015fg\u00f6n\u00fcl ve Dr. Feray \u00d6zg\u00fcr Sara\u00e7o\u011flu, zeytin ve zeytinya\u011f\u0131n\u0131n sa\u011fl\u0131k \u00fczerindeki etkilerini hekim ve eczac\u0131 perspektifinden ele alacak. Saat 11.00\u2019de d\u00fczenlenecek “S\u00fct\u00fc Nas\u0131l T\u00fcketiyoruz? Yeni Nesil Yakla\u015f\u0131mlar” ba\u015fl\u0131kl\u0131 panelin moderat\u00f6rl\u00fc\u011f\u00fcn\u00fc Ege \u00dcniversitesi Ziraat Fak\u00fcltesi S\u00fct Teknolojisi B\u00f6l\u00fcm\u00fc\u2019nden Prof. Dr. Cem Karag\u00f6zl\u00fc yaparken Ege \u00dcniversitesi M\u00fchendislik Fak\u00fcltesi G\u0131da M\u00fchendisli\u011fi B\u00f6l\u00fcm\u00fc\u2019nden Prof. Dr. Sedef Nehir El, TE-TA Teknik Tar\u0131m Genel M\u00fcd\u00fcr\u00fc ve Tar\u0131m 4.0 Teknoloji ve Etki Derne\u011fi Y\u00f6netim Kurulu Ba\u015fkan\u0131 Sumer T\u00f6mek Bay\u0131nd\u0131r ile Ege \u00dcniversitesi \u0130ktisadi ve \u0130dari Bilimler Fak\u00fcltesi \u00d6\u011fretim \u00dcyesi Prof. Dr. Aykan Candemir konu\u015fmac\u0131 olarak yer alacak.
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Saat 12.15\u2019te ger\u00e7ekle\u015ftirilecek “Gelenekten Gelece\u011fe Zeytinya\u011f\u0131n\u0131n Sofralar\u0131m\u0131zdaki De\u011feri” ba\u015fl\u0131kl\u0131 paneli \u0130zmir Konak Meslek Y\u00fcksekokulu M\u00fcd\u00fcr\u00fc Prof. Dr. Derman K\u00fc\u00e7\u00fckaltan y\u00f6netirken, K\u00f6stem Zeytinya\u011f\u0131 M\u00fczesi Kurucusu Do\u00e7. Dr. Levent K\u00f6stem, \u0130zmir Katip \u00c7elebi \u00dcniversitesi Gastronomi ve Mutfak Sanatlar\u0131 B\u00f6l\u00fcm\u00fc\u2019nden Dr. \u00d6\u011fr. \u00dcyesi \u00d6zg\u00fcr Sar\u0131ba\u015f, Gen\u00e7 ve Naturel A.\u015e. Kurucusu Prof. Dr. Seda Gen\u00e7 ve endokrin, metabolizma ve beslenme alan\u0131nda uzman Prof. Dr. Ceyhun Dizdarer konu\u015fmac\u0131 olacak.<\/p>\n
Mutfak at\u00f6lyeleri ve deneyim alanlar\u0131
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Fuar kapsam\u0131nda, T\u00fcrk mutfa\u011f\u0131n\u0131n \u00f6nemli temsilcilerinden \u015eef \u00d6zlem Mekik moderat\u00f6rl\u00fc\u011f\u00fcnde d\u00fczenlenecek mutfak at\u00f6lyelerinde, alan\u0131nda uzman \u015fefler Ege ve \u0130zmir mutfa\u011f\u0131ndan \u00f6zel re\u00e7etelerini ziyaret\u00e7ilerle payla\u015facak.<\/p>\n
Sergiden tad\u0131m etkinliklerine e\u015fsiz bir deneyim sunacak
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Fuar s\u00fcresince ayr\u0131ca \u00fcniversitelerle yap\u0131lan i\u015f birli\u011fiyle haz\u0131rlanan tad\u0131m etkinlikleri ger\u00e7ekle\u015ftirilecek. Zeytinya\u011f\u0131 ve peynir tad\u0131mlar\u0131n\u0131n yap\u0131laca\u011f\u0131 “Olivbar” alan\u0131 ile zeytinin dal\u0131ndan sofraya uzanan yolculu\u011funu anlatan “K\u00f6stem Zeytinya\u011f\u0131 M\u00fczesi” \u00f6zel se\u00e7kisi zeytinya\u011f\u0131 sergisi ziyaret\u00e7ilere a\u00e7\u0131k olacak.
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Olivtech, \u00fcretimden t\u00fcketime uzanan de\u011fer zincirini t\u00fcm boyutlar\u0131yla ele alarak sekt\u00f6r temsilcileri i\u00e7in g\u00fc\u00e7l\u00fc bir bulu\u015fma noktas\u0131 olu\u015fturacak. Fuar, 10.00 – 18.00 saatleri aras\u0131nda ziyaret edilebilecek.
<\/p>\n","protected":false},"excerpt":{"rendered":"
\u0130zmir B\u00fcy\u00fck\u015fehir Belediyesi ev sahipli\u011finde, \u0130ZFA\u015e taraf\u0131ndan d\u00fczenlenen Olivtech-12. Zeytin, Zeytinya\u011f\u0131 Teknolojileri Fuar\u0131, 30 Nisan da ba\u015fl\u0131yor. \u0130zmir Fuar Alan\u0131nda 2 May\u0131s 2026 tarihine kadar a\u00e7\u0131k kalacak organizasyon C Hol\u2019de ger\u00e7ekle\u015ftirilecek. Olivtech, ortaya \u00e7\u0131karaca\u011f\u0131 ticari hacmin yan\u0131 s\u0131ra sekt\u00f6r\u00fcn t\u00fcm bile\u015fenlerini bir araya getiren kapsaml\u0131 bir etkinlik program\u0131yla da kat\u0131l\u0131mc\u0131lara \u00f6nemli fikirler ve bilgiler sa\u011flayacak….<\/p>\n","protected":false},"author":1,"featured_media":99309,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_crdt_document":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-99308","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-guncel"],"_links":{"self":[{"href":"https:\/\/www.egemtv.com\/index.php?rest_route=\/wp\/v2\/posts\/99308","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.egemtv.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.egemtv.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.egemtv.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.egemtv.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=99308"}],"version-history":[{"count":1,"href":"https:\/\/www.egemtv.com\/index.php?rest_route=\/wp\/v2\/posts\/99308\/revisions"}],"predecessor-version":[{"id":99310,"href":"https:\/\/www.egemtv.com\/index.php?rest_route=\/wp\/v2\/posts\/99308\/revisions\/99310"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.egemtv.com\/index.php?rest_route=\/wp\/v2\/media\/99309"}],"wp:attachment":[{"href":"https:\/\/www.egemtv.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=99308"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.egemtv.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=99308"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.egemtv.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=99308"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}